6 Ingredients | 20 minutes
Pleurotus Eryngii, also known as King Oyster Mushroom, is nutritionally rich, very low in calories and very high in protein. Regular consumption of King Oyster Mushroom can effectively improve human immunity and increase resistance. What are the common uses of King Oyster Mushroom? Baked King Oyster Mushroom, cold King Oyster Mushroom, and even using King Oyster Mushroom as a filling. The same ingredients, different recipes, and different customs give each dish a different taste. Today we're making a homemade baked King Oyster Mushroom, which tastes meaty but better than meat.
Author: Easyfoodcook.com
STEP ONE: Prepare the necessary materials. Prepare all ingredients, shredded king oyster mushroom, shredded green pepper, chopped green onions, and garlic slices.
STEP TWO: Cook the mushrooms. Heat the oil in a pan, add the spring onions and garlic and stir-fry. Add the shredded oyster mushrooms. Add the chopped green chilies. Two spoons of raw soy sauce. Half a tablespoon of old soy sauce, a small spoonful of salt, and a moderate amount of sugar.
STEP THREE: An appropriate amount of cumin, stir-fry and serve.
King Oysters can also be torn by hand. If you don't like spicy green peppers, you can switch to non-spicy peppers
Full recipe HERE:
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